Draft Beers

Garage Brewing, Mango Hefe, German-Style Hefeweizen, Temecula, California, 12oz,  5.5% abv. 8

Bruery, Offshoot Relax, Hazy IPA, , Oc, Placentia, California, 12oz, 6.8% abv. 9 

Bruery, Loakal Red, American Red Ale, Oc, Placentia, California, 12oz, 7% abv. 9

Glutenberg, Blond Ale, Millet & Corn, Montreal, Quebec, Canada 12 Oz..   4.5% abv. 8

Rotating Handle, Ask Your Server.

Pale Ales

Bootlegger’s, Palomino, American Pale Ale, Fullerton, California, 12oz, 5.5% abv. 7

Allagash White, Belgian Style White, Portland Main, 12 oz, 5.5% abv. 7

Cali Creamin, Vanila Cream Ale, Vista California , 12 oz, 5.5% abv. 6

Belgian Style Ales

Omegang, Three Philosophers, Belgian Style Blend Quadruppel, Cooperstown, New York, 12oz, 9.8% abv. 9

Lost Coast, Great White Ale, Belgian Style White, Eureka, California, 12 oz, 5% abv. 6

Bruery, Trade Wind, Belgian, Triple, Oc, Placentia, California, 12oz, 7% abv. 9

Bruery, Mischief, Belgian Strong Pale Ale, 16 Oz.8.5% abv. 8

Red, Amber and Brown Ales

Pizza Port Brewing, Chronicale, Amber Ale, Carlsbad, California, 16 oz, 4.9% abv. 6

Great Divide, Claymore, Scotch Ale, Denver, Colorado 12oz, 7.7% abv. 8

IPA

Stone, Ruination 2.0, Imperial IPA, San Diego, California, 12oz, 8.5% abv. 7

Bootleggers, Far-Out IPA, Fullerton, California, 12oz, 7% abv. 7

Bootleggers, Knuckle Sandwich DIPA, Fullerton, California, 12oz, 10% abv. 8

Barrel Aged Beers

St. Louis, Lambic, Framboise, Belgium 375 ml, 2.8% abv. 12

Nonalcoholic

BundAberg, Ginger Beer, Family Craft Brewed, Australia, 12.7 oz. 6

Hard Seltzer

White Claw, Spiked Sparkling Water, Mango, Chicago, Illinois, 12oz, 5%  abv. 6

Bon & Viv, Spiked Seltzer, Prickly Pear, Baldwinsville, New York, 12oz, 4.5%  abv. 6

Pilsner

Schoenramer, Pils, Barke Barley with notes of Acacia, Rose petals, Violet and Lavender, Bavaria, 17oz., 5.5% abv.

Lager

Spaten, Oktoberfest, Dark Lager, Munchen Germany, 350 ml, 5.9% abv. 6

SKA Brewing, Mexican-Logger, Mexican Style Lager, Durago, CO 12oz, 5.2% abv. 6

Schoenramer, Gold, Pale Lager, Bavaria, Germany, 17oz, 6% abv. 12

Bock

Schonramer, Saphir Bock, Bavarian Wheat Bock Beer, Germany, 330mil, 7.4% abv. 10

Hefeweizen

Weihenstephaner, Hefe Weisse, Freising, Germany, 330 ml, 5.5% abv. 7

Weihenstephaner is the oldest brewery in the world dated back to 10th century

Franziskaner, Hefe Weisse, Munich, Germany, 350 ml, 5% abv. 6

Schneider Weisen, Edel-weisse, Hefe Weisse, Organic, Germany, 500ml, 7.5% abv. 9

Stout and Porter

Mammoth, Double Nut, Brown Porter, Mammoth Lakes, CA, 12 oz, 5.5% abv. 6

Young’s, Double Chocolate, Stout, Bedford, England, 14.9 oz, 5.2% abv. 8

Kasteel, Rouge, Chery beer, Kasteel Donker with cherries liquor, , Belgium, 330 mil, 11% abv. 9

Bellhaven, Black, Scottish Stout, Bedford, England, 500 ml, 7% abv. 8

Great Divide, Yeti, Imperial, Stout, Denver, Colorado, 12oz, 9.5% abv. 9

Black House, Modern Times, Coffee Roasty Stout, San Diego, California, 16 oz, 5.8% abv. 7

Bruery, American Imperial Stout, Bakery, Coconut Mac, 16. Oz, 13% abv. 14

Cider

William’s Cider, Dragon’s Breath, spiced with ginger, England, 500ml 6% abv. 7

Gaymer Cider Company, Taunton’s Blackthorn Cider, West Country, England, 500ml, 6% abv. 7

Anthem, Pear, Salem, OR, 12oz, 5.5% abv. 6

Celt, Thirsty Warrior, Tradition Apple-Cider, France, 330 ml, 4.5% abv. 7

Tio Rodrigo,  Michelada, Blood Orange. Southern Ca, 16. Oz. 4.5% abv. 7   

Common, Hibiscus Saison Hard Cider, Auburn, California, 12oz, 6.5% abv. 7

Gluten free

Glutenberg, Red Ale, Millet, Buckwheat & Quinoa, Montreal, Quebec, Canada, 16 oz. 5% abv. 7

Glutenberg, Stout Ale, Millet & Buckwheat, Montreal, Quebec, Canada, 16 oz. , 5% abv. 7